Cinnamon Apple Bars
Ingredients
- 2 cups all-purpose flour
- 1/2 tablespoon Fleischmann's® Baking Powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon baking soda
- 1 cup drained, canned unsweetened apple slices OR pears in fruit juice, cut into 1/2-inch pieces
- 3/4 cup firmly packed light brown sugar
- 1/2 cup unsweetened applesauce
- 2 large eggs OR 1/2 cup egg substitute
- 1/4 cup sugar
- 2 tablespoons Mazola® Corn Oil
- 1 teaspoon vanilla extract
PRODUCTS
Instructions
- Preheat oven to 350°F.
- Spray a 13 X 9 baking pan with cooking spray.
- Stir together flour, baking powder, cinnamon and baking soda in medium bowl; set aside.
- Stir together remaining ingredients in another bowl; then add flour mixture, stirring until moistened. Pour into baking pan.
- Bake for 20 minutes, or until a knife inserted in the center comes out clean. Let cool on rack for 10 minutes before cutting.
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